I had big plans…. Summer is all about having fun, relaxing with your family, enjoying the weather, not having a to-do list. I, however, had big plans for the summer. It was gonna be my time to get back into blogging and baking, two of my favorite things. But summer had different plans for me,…
lemon
lemon creme fraiche pound cake with lemon lavender glaze
Spring is in the air! Can you feel it?! Just last week we were dealing with snow and ice and today it was close to 60 degrees here! Granted it started out at 28 degrees when I drove my son to school. But by the end of the day, I flung several windows open to…
lemon pop tarts with dried blueberries
I’m making way too many pop tarts. Is that possible? No! Because who doesn’t like flaky pastry and a homemade filling baked to perfection? These lovelies are filled with my favorite lemon curd from Trader Joe’s. (The kids called it “lemon crud”). I used to slather this on Dutch Babies I made when the kids…
blueberry cupcakes with lemon frosting
What’s the difference between a cupcake and a muffin? It’s the long debated question from my kids, whether or not they can eat a cupcake for breakfast. For some reason, it’s okay to eat a “healthy” muffin, but slap some frosting on that baby, and all of a sudden, it doesn’t seem right to…