This is so cliche’, but I’m gonna say it anyway – this year has flown by. And now that Thanksgiving is over, and 2020 will be here in a matter of weeks, I can hardly believe it’s been a whole year. Luckily I made these pumpkin cupcakes before Thanksgiving and my family has been enjoying…
cupcakes
pumpkin nutella cupcakes with cinnamon cream cheese frosting
Pumpkin spice and everything nice. I’m loving all the fall colors I see everywhere. And I love the smell of fall baking. This past weekend I made over 200 pumpkin Nutella cupcakes for a friend that was giving them to her clients. Yes – it’s as crazy as it sounds. And if you saw my…
chai latte cupcakes
Lately I’ve been drinking a lot of chai tea. I love the combination of flavors that burst when I’m drinking it. There are lots of ways to combine spices if you are making your own tea – cinnamon, fennel, star anise, cloves, peppercorn, cardamom, ginger. Buying spices in bulk is best. My favorite place is…
blueberry cupcakes with lemon frosting
What’s the difference between a cupcake and a muffin? It’s the long debated question from my kids, whether or not they can eat a cupcake for breakfast. For some reason, it’s okay to eat a “healthy” muffin, but slap some frosting on that baby, and all of a sudden, it doesn’t seem right to…